AGRICULTURE AND FOOD PRODUCTION
Renewables, Farmer Aggregation Offer Solutions to Africa’s Post-Harvest Losses
Post-harvest losses, particularly in rural areas, threaten the gains Africa is making in agricultural production and export capacity. In Sub-Saharan Africa, up to 40% of farm produce is lost because of a lack of cold storage, according to industry players. Highly perishable farm produce, like fruits and vegetables, can go as high as 70%. With […]
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